Amount of Ash in Apple juice, canned or bottled, unsweetened, with added ascorbic acid, calcium, and potassium

Fruits and Fruit Juices

In 100 g (Grams) of Apple juice, canned or bottled, unsweetened, with added ascorbic acid, calcium, and potassium there is 0.31 g of Ash. Change amount

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Ash

Ash is a nutrient present in many other foods. The below table lists foods high in Ash other than Apple juice, canned or bottled, unsweetened, with added ascorbic acid, calcium, and potassium.

Salt, table 99.8 g 99.8%
Seasoning mix, dry, sazon, coriander & annatto 99.8 g 99.8%
Desserts, rennin, tablets, unsweetened 72.5 g 72.5%
Leavening agents, baking powder, double-acting, straight phosphate 71.8 g 71.8%
Leavening agents, baking powder, double-acting, sodium aluminum sulfate 67.3 g 67.3%
Soup, beef broth, cubed, dry 59.3 g 59.3%
Soup, chicken broth cubes, dry 54.7 g 54.7%
Soup, beef broth or bouillon, powder, dry 54.5 g 54.5%
Soup, chicken broth or bouillon, dry 49.18 g 49.18%
Leavening agents, baking powder, low-sodium 46.4 g 46.4%
Leavening agents, baking soda 36.9 g 36.9%
Leavening agents, cream of tartar 36.8 g 36.8%
Seasoning mix, dry, taco, original 31.8 g 31.8%
Gravy, au jus, dry 30.94 g 30.94%
Jellyfish, dried, salted 25.1 g 25.1%
Soup, onion, dry, mix 23.31 g 23.31%
Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry 23.03 g 23.03%
Sauce, fish, ready-to-serve 20.22 g 20.22%
Parsley, freeze-dried 19.12 g 19.12%
Seeds, sisymbrium sp. seeds, whole, dried 18.9 g 18.9%
Apple juice, canned or bottled, unsweetened, with added ascorbic acid, calcium, and potassium

Apple juice, canned or bottled, unsweetened, with added ascorbic acid, calcium, and potassium is a type of Fruits and Fruit Juices. The most significant nutrients in Apple juice, canned or bottled, unsweetened, with added ascorbic acid, calcium, and potassium are listed below.

Water 87.92 g 87.92%
Energy (calorie) 48 kcal
Energy (joule) 201 kJ
Protein 0.12 g 0.12%
Total lipid (fat) 0.17 g 0.17%
Ash 0.31 g 0.31%
Carbohydrate, by difference 11.49 g 11.49%
Fiber, total dietary 0.3 g 0.3%
Sugars, total 9.47 g 9.47%
Sucrose 1.2 g 1.2%
Glucose (dextrose) 2.57 g 2.57%
Fructose 5.7 g 5.7%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Calcium, Ca 70 mg 0.07%
Iron, Fe 0.13 mg
Magnesium, Mg 5 mg
Phosphorus, P 9 mg 0.01%
Potassium, K 184 mg 0.18%

Nutrients in Apple juice, canned or bottled, unsweetened, with added ascorbic acid, calcium, and potassium